Boulevardier

How to make a whiskey negroni, often referred to as a boulevardier. This is a New Orleans classic. Other New Orleabs classics include, Vieux Carre, and Sazerac.
Boulevardier

Chef’s notes

Unlike a traditional negroni recipe, the boulevardier requires 2 part liquor, one part sweet vermouth, and one part campari. Traditional negroni recipes call for equal parts gin, sweet vermouth, and campari.

2oz Whiskey 1oz Sweet vermouth 1oz Campari

Details

  • ⏲️ Prep time: 5
  • 🍳 Cook time: 5
  • 🍽️ Servings: 1

Ingredients

  • Whiskey or Rye
  • Sweet vermouth
  • Campari
  • Orange peele

Directions

  1. Pour ingredients into a glass or mixing glass
  2. Add large ice cubes
  3. Stir for 30-45 seconds
  4. Pour into coupe if stirred in mixing glass
  5. Orange peele expression and garnish
  6. Cheers

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